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C C G C P L R M P S <br />OALREEKOLFOURSERELIMINARYOMGANGEASTERLANTUDY <br />T () <br />REESCONTINUED <br />greens, tees and fairways create <br />shade which weakens the turf and <br />increases disease pressure, winter <br />damage and overall maintenance <br />costs. Selectively removing these <br />trees would not only improve <br />overall course conditioning but <br />would provide for a safer, more <br />enjoyable experience for golfers. <br />The conditions today are clearly <br />not what the original golf architect <br />envisioned when he designed the <br />course. <br />Restricted sightline at hole 17 tee. <br />Our recommendation would be to implement a tree removal and repl <br />whereby poorly positioned, short-lived or structurally compromis <br />selectively removed to improve safety, reduce maintenance, impro <br />for the establishment of more-desirable, longer-lived trees. T <br />golf courses include Oak, Hickory, <br />Catalpa, Sugar Maple, Red <br />Maple, American Elm (disease <br />resistant), American Linden, Ginko, <br />Hackberry and Pine. Care must <br />be taken to allow for adequate <br />space at maturity. Trees which <br />drop fruit, have thorns or have <br />shallow root systems are generally <br />poor choices for golf courses. <br />These may include, Spruce, Silver <br />Maple, Norway Maple, Cottonwood, <br />Poplar, Walnut, Locust, Ash, Apple, <br />Russian Olive and Willow. <br />Trees behind hole 15 green would aid in blocking view to buildin <br />H N G C A P 4 N 8, 2011 <br />ERFORTORBYOLFOURSERCHITECTSAGEOVEMBER <br />