Laserfiche WebLink
Metadata
Document management portal powered by Laserfiche WebLink 9 © 1998-2015 Laserfiche. All rights reserved.
LIQUOR AUTHORITY MEMO <br />LOCAL LICENSING AUTHORITY <br />TO: <br />CAROL HANSON <br />FROM: <br />AUTHORITY SECRETARY <br />October 22, 2012 <br />DATE: <br />Corporate Report of Changes –Best Chef Restaurant LLC d/b/a Parma Trattoria <br />SUBJECT: <br />Mozzarella Bar–Hotel and Restaurant LiquorLicense –1132 W. Dillon Road, #1 <br />Authority Secretary <br />ORIGINATING DEPARTMENT: <br />SUMMARY: <br />A Corporate Report of Changes has filed for the Hotel and Restaurant LiquorLicense –Best <br />Chef Restaurant LLC d/b/a Parma Trattoria Mozzarella Bar. <br />The change involves Carlos Pinto selling his shares in the restaurant –he no longer has 20% <br />interest in the business. <br />RECOMMENDATION: <br />Authority approve the corporate report of changes for thisHotel and Restaurant Liquor License– <br />Best Chef Restaurant LLC d/b/a Parma Trattoria Mozzarella Bar. <br />SUBJECTAGENDA ITEM <br />Corporate Report of Changes- <br />V-B <br />Best Chef Restaurant LLC d/b/a Parma Trattoria Mozzarella Bar– <br />Hotel and Restaurant Liquor License–1132-1 W. Dillon Road <br /> <br />