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• Delicious and nutritious lunch served Monday -Friday at noon. <br />• Average count is 36 with some days up to 6o. <br />• Served 2,120 meals through March. <br />• Reliant on our volunteers for this program. Check in, ambassador, set-up, <br />serving, clean-up. <br />• Two new hot dish menu items per month. An entree salad is also an option. <br />• Entertainment two times per month with local volunteer entertainers as well <br />as special themed lunches (Chinese New Year, Valentines, etc.) <br />• Birthdays celebrated monthly. <br />• Panera Bread weekly. <br />• Lattes are served Fridays before lunch and we usually make 25 lattes per <br />week. <br />• Lunch and Learn offered with a Registered Dietician through the County AAA. <br />• Clients can also receive free Nutritional Counseling through the County. <br />