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There used to be a built-in archway between the living room and the dining room. Dick DelPizzo <br />recalls that his father removed it in the late 1940s or early 1950s. Carmen Scarpella put in the <br />distinctive kitchen nook and table. Joe Ross, put in the kitchen cabinets with the glass windows. <br />The family's washing machine was kept in the back bedroom. Once a week, Rose DelPizzo rolled <br />the heavy machine into the kitchen to do laundry. The family recently donated this Maytag <br />washing machine, which appears to be from 1926, to the Louisville Historical Museum. <br />The bathroom was likely added in the early 1950s when Louisville voters approved a bond issue <br />to pay for a town sewage system. <br />Cellar: <br />The mostly dirt cellar includes an open area and two small rooms that are along the south side <br />of the house. The one further back from the front of the house was for coal. Coal would be <br />delivered through the opening where there is now a window. <br />Joseph DelPizzo made wine in the cellar using a wooden wine press. The following photo from <br />the small room at the front of the house shows wine barrels that until recently were still <br />located there. (Italian families in Louisville and Frederick would partner to place one large order <br />of grapes from California each year, with each family ordering their preferred variety or <br />varieties of grapes. It was not unusual for one family to make 200 gallons of wine each year for <br />its own use.) <br />The above photo also shows wire hooks that Joseph DelPizzo used for hanging prosciutto that <br />he made. (Prosciutto is made from fresh hams that are heavily salted for a long period, then <br />hung for at least a period of months.) In the upper left of the photo, one can see brown paper <br />on a horizontal wire where he would hang homemade sausages. <br />6 <br />