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L <br />Cityof <br />Louisville <br />01 OR •litt' t'l' 1:+7* <br />LOUISVILLE REVITALIZATION <br />COMMISSION <br />SUBJECT: <br />DATE: <br />REVIEW OF RETAIL BROKER ROUNDTABLE <br />MAY 12, 2014 <br />PRESENTED BY: AARON DEJONG, ECONOMIC DEVELOPMENT <br />SUMMARY: <br />The BRaD Committee held a retail broker roundtable on April 16th to hear from Denver <br />Metro retail brokers how the City might better provide resources and assistance in <br />recruiting and maintaining strong retail opportunities as well as understanding the needs <br />of retailers (and the retail brokers) today and tomorrow. The roundtable also had the <br />side benefit of showcasing Louisville to some of the brokers who had either not been to <br />Louisville before or who had not visited in several years. <br />DISCUSSION: <br />The following is a list of comments made by the brokers throughout the discussion: <br />• In educating the brokers and potential tenants, Louisville needs to tell its success <br />stories and continue to have policies in place to help retailers be successful; <br />success fosters more success. Retailers need to achieve at or above store <br />space sales averages for their portfolio. Find out if Louisville retailers are beating <br />their peer stores. <br />• Junior boxes are reducing their footplate / square footage and everyone is going <br />to smaller more efficient sizes (for example, (1) mini -boxes that used to be <br />15,000 to 20,000 SF is now in 10,000 to 15,000; (2) Starbucks is moving from <br />3,000 to 1,500 SF with drive - through) <br />• Retailers follow rooftops <br />• Information needed to market properties: access, visibility, convenience, <br />population within specified drivetime; daytime population (Boulder has 175,000); <br />evening density, traffic counts, income levels, education levels, buying habits, <br />commuting and other travel patterns. <br />• The "big guys" do their own modeling. We need to show them the existing <br />successes. The best thing you can do is make sure that the existing retailers stay <br />successful. Taking care of who's here and not diluting that. The risk tolerance is <br />very low right now. <br />• The market is bifurcated or trifurcated into different tenants; the national and <br />regional entities are looking for build -to -suit sites; local entities are looking for <br />suitable existing space. <br />• Drive -thrus (and double and triple) are becoming more important for restaurants. <br />5 <br />