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Planning Commission <br />Meeting Minutes <br />April 9, 2015 <br />Page 3 of 27 <br />• SRU is to request outdoor dining, gatherings, sales, and weekend activities on property. <br />Staff recommends condition to limit outdoor activity to between 8 am and midnight which <br />is consistent with outdoor dining and activities in Downtown Louisville. <br />Staff Recommendations: <br />Staff recommends approval of Resolution 14, Series 2015, recommending approval of a final <br />plat and PUD and SRU for the Grain Elevator site with three conditions: <br />1. The porch at the southwest corner of the Lot 1 building shall be expanded and columns <br />and wood siding elements shall be added with landscaping and trees to further screen <br />the existing building materials. <br />2. The proposed monument sign shall be removed and two freestanding signs shall be <br />allowed, one at each main access drive, with the size, lightin' 'd detail to comply with <br />the Downtown Sign Manual. <br />3. Outdoor sales and dining shall be limited to between th <br />Commission Questions of Staff: <br />Brauneis asks what is driving the conditions for outdoo <br />with this zoning typically? <br />Robinson says the property is adjacent to residen <br />at late hours. This is consistent with the rest of <br />at 12 am. <br />Moline asks what is the height of the Grain Elevato <br />Robinson says approximately 50 feet. <br />Brauneis asks about flood plain issue <br />Robinson says the City is currently pur <br />reduce the base flood elevation. If this g <br />applicant intends to lower the building ba <br />Rice says the building on .Iready <br />feet and to three storie <br />and 35 feet on the pr <br />Robinson says Lot <br />approved at 35 feet <br />which had not been de <br />feet for scr echa <br />Russell <br />s of 8 am and midnight. <br />s and dinin. •w does it compare <br />es so Staff does not <br />town whic has a cut off <br />outdoor dining <br />tdoor dining <br />e applicant <br />ge impr <br />fore th <br />ing to raise the building. <br />nts in this area which could <br />ding is constructed, the <br />o • eliminary was approved to 35 <br />s reque : feet. He .. s what was approved for Lot 3 <br />ow is re, sting 41.5 feet. <br />rements -ting the flood plain permit. Lot 3 was <br />nd three ies, with additional height for screening <br />g is 38 feet to top of roof with another 3.5 <br />speci <br />Prit <br />ities. <br />and dining. He mentions noise and music. He wonders if more <br />ondition. <br />s wording so that requirement is consistent. <br />Applican <br />Eric Hartro <br />Randy Caran <br />Hartronft presen <br />• Louisville <br />• Property locat <br />entation: <br />uisville Mill <br />C Inc., <br />LLC, 950 Spruce Street, Louisville, CO <br />er present. <br />Point: <br />C purchased land from City of Louisville. <br />on south end of Downtown, zoned transition, but different from the rest <br />of transition zone because it is populated with larger buildings. <br />• Applicant wants to make the Grain Elevator the centerpiece of the development, so it is <br />being restored for commercial uses as well as structurally stabilized. <br />• Wrap around existing warehouse necessary as well as fill -in of cutout portion with new <br />square footage to create new aesthetic. <br />Applicant shows aerial pictures of the site of warehouse, Grain Elevator, and old Napa building <br />as well as historical pictures of the property. <br />• Historic grain elevator before stabilization <br />• Historic grain elevator in operation early 1910 <br />