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The water treatment team also added a second SolarBee solar-powered <br />mixer (Medora Corporation - SolarBee / GridBee) to the reservoir to help <br />control algae. They installed an automated water-quality profiler (YSI, a <br />Xylem brand) to provide real-time data on the entire water column. The pro- <br />filer takes readings at preset depths and includes a probe that measures pH, <br />conductivity, temperature and other parameters. <br />But instruments can only go so far in measuring subjective qualities such <br />as taste and odor. Venette enlisted the city’s Human Resources Department <br />to help him ask some employees who live in the city to become early-warn- <br />ing taste and odor monitors. They, in turn, enlisted some of their <br />neighbors. <br />Now the team has both hard data and sensitive human palates support- <br />ing efforts to deliver good-tasting water. “We’ve gone two years without any <br />taste and odor complaints caused by algae,” Venette reports. <br /> <br />COLLABORATIVE UPGRADE <br />In improving its water treatment, Louisville recently completed its first <br />design-build utility project using local engineering and construction firms. <br />The project included both the north and south plants. Cory Peterson, city <br />engineer, directed the effort, which involved replacing existing infrastruc- <br />ture, upgrading equipment and appearances, constructing new systems and <br />resolving nagging issues that are part of any 30-plus-year-old plant. A small <br />EMBRACING CONTINUOUS IMPROVEMENT <br />Businesses and government units like to say they go beyond <br />complying with environmental laws and regulations. Yet few <br />yardsticks are available that measure what that really means. <br />However, Colorado has developed an environmental compli- <br />ance measurement. It’s a structured approach to improvement <br />called the Environmental Leadership Program (www.colorado. <br />gov/pacific/cdphe/environmental-leadership-program). <br />The ELP defines what “beyond compliance” means and <br />provides measurable standards by which organizations that <br />voluntarily exceed compliance with state and federal environ- <br />mental regulations can operate and be recognized. <br />The ELP has three levels: bronze, silver and gold. It offers <br />benefits and incentives to member organizations that exceed <br />requirements. Greg Venette, chief water plant operator in <br />Louisville, discovered the ELP last year while looking for recogni- <br />tion for his staff’s efforts to excel. He signed up and got started. <br />The ELP sees a quest for continuous improvement as a part of <br />an organization’s new culture. Venette says that’s the culture his <br />staff members embraced when they began using data to drive <br />decisions. In Louisville’s first year as an ELP member, the team <br />achieved the bronze level. Now they have their eyes on the gold. <br />The Louisville water treatment plant team includes, from left, Jeff Owens and <br />David Cole, operators; Jocelyn Brink, NEED TITLE; Greg Venette, chief water <br />plant operator; Nick Owens, NEED TITLE; Edmond Song, NEED TITLE; and <br />Steven Daniels, operator. Not pictured: Matt Formandy, NEED TITLE; Thoa <br />Pham, NEED TITLE; Glen Sidenberg, operator; and Terrell Phillips, <br />superintendent. <br />Prerelease Version – NOT FOR REPRODUCTION 34