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There was extensive discussion on the 16'x 12' patio area, fencing and property boundaries. <br />Chairperson Myers questioned whether the patio area had previously been included in the licensed <br />premises and approved by the Authority. Members requested the Authority Secretary research <br />the records of the previous owner to determine the boundary of the licensed premises. <br /> <br />Lipton asked Mr. Pasquini to describe the area between the patio and the building and the <br />walkway between his and the neighboring building. Mr. Pasquini stated that there is a ramp that <br />leads from the back door to the alleyway and that the area between the building and the patio is a <br />walkway leading north of the patio to a walkway that runs between the buildings. Evans stated <br />that a gate or fence installed between the two buildings would help control access to the patio. <br /> <br />Brief discussion ensued as to the ownership of the property between the building and the patio <br />area. Chairperson Myers asked Mr. Pasquini if he had received a copy of a plat or diagram <br />indicating property dimensions when the property was purchased. Mr. Pasquini stated that a <br />survey had been done prior to the purchase. Chairperson Myers requested a copy of the survey <br />be provided to the Authority. <br /> <br />Jeffers questioned ifa certificate of good standing was required in the name of Pasquini's <br />Louisville. Authority Attorney Kathleen Kelly advised that since Pasquini's Louisville is a newly <br />formed corporation, and the Articles of Incorporation only filed on December 14, 1999, a <br />certificate of good standing was not required. <br /> <br />Chairperson Myers identified item III, Proof of Property Possession, on the Application Checklist <br />should be changed from (A) to (B). <br /> <br />Mr. Pasquini was asked to clarify question (30) and (31) on the Individual History Record. Mr. <br />Pasquini stated that he misunderstood the question and clarified that the total purchase price was <br />$498,000 and that in addition, he has invested an additional $100,000 as itemized in question <br />(31). The loan for the purchase price is with Matrix Capital Bank. The Authority requested a <br />copy be provided. <br /> <br />Member Lipton identified item (19), date of birth, on the License Application should be changed <br />from 3/31/00 to 3/31/66 as reflected in the remaining document. <br /> <br />Jeffers asked Mr. Pasquini to describe his experience in liquor sales, staff training and <br />management. <br /> <br />Mr. Pasquini stated that he has been the general manager for Pasquini's Pizzeria in Denver since <br />1986 and has been responsible for (17) employees per shift at that location. Mr. Pasquini stated <br />that Pasquini's Pizzeria obtained a liquor license in 1989 and since that time he has been <br />responsible for liquor sales and training of bartenders and staff. <br /> <br />Jeffers asked what methods are used to train staff on liquor codes and serving criteria. Mr. <br />Pasquini explained that a prepared handbook is given to all employees upon hire. He stated that <br />an employee would be terminated if any person under the age of thirty were served and not <br />carded. Mr. Pasquini stated that they have had no "selling to a minor" violations since the <br />inception of their liquor license. <br /> <br />4 <br /> <br /> <br />