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Seventh Amended Public Health Order 20-36 COVID-19 Dial <br />February 12, 2021 <br />C. To move into this level from a more restrictive level, hospitalization rates, <br />or numbers for smaller counties, for county residents are stable or <br />declining and regional hospital capacity is sufficient. <br />2. Operating capacities, maintaining Distancing Requirements for non -household <br />members, for designated sectors and activities in Level Yellow are as follows: <br />a. Public and private gatherings are limited to no more than 10 individuals <br />from no more than 2 households when not otherwise regulated as a <br />specific sector or activity in Section III of this Order. Nothing in this <br />Order prohibits the gathering of members living in the same residence. <br />Individuals at risk of Severe Illness from COVID-19 are advised to <br />remain at home as much as possible. <br />b. Non -Critical Office -based businesses may operate the same as Level <br />Blue, and remote working is strongly encouraged. <br />C. Critical and Non -critical Retail may operate the same as Level Blue. <br />d. Non -critical Manufacturing may operate at 50% of the posted <br />occupancy limit not to exceed 50 people, whichever is less, per room. <br />Establishments larger than 7,200 square feet may use the Distancing_ Space <br />Calculator to expand to no more than 100 patrons indoors per room within <br />their usable space. <br />e. Field Services may operate the same as Level Blue. <br />f. Personal Services may operate the same as Level Blue. <br />g. Limited Healthcare Settings may operate the same as Level Blue. <br />h. Restaurants may operate at 50% of the posted occupancy limit indoors <br />not to exceed 50 people, excluding staff, whichever is less, per room. <br />Establishments larger than 7,200 square feet may use the Distancing_ Space <br />Calculator to expand to no more than 150 patrons indoors per room, <br />excluding staff, within their usable space. Outdoor dining operates the <br />same as Level Blue. Pursuant to Executive Order D 2020 091, all <br />on -premises licensees licensed under Articles 3, 4, and 5 of Title 44 of the <br />Colorado Revised Statutes must cease alcohol beverage sales to end <br />consumers for on -premises consumption and for takeout between 11:00 <br />P.M. and 7:00 A.M. MDT each day; however, counties and municipalities <br />may set more restrictive hours as they determine appropriate. <br />i. Smoking Lounges may operate at 50% of the posted occupancy limit, not <br />to exceed 10 people, whichever is less. <br />j. Repealed. <br />k. Indoor Events may operate at 50% of the posted occupancy limit not to <br />exceed 50 people, whichever is less, per room excluding staff within their <br />usable space. Establishments larger than 7,200 square feet may use the <br />10 <br />25 <br />